Plates of Goodness

Galle Trip Overview

Join us for a unique and informative traditional Sri Lankan cooking class at the ‘Foundation of Goodness’ premises in rural coastal village of Seenigama in Hikkaduwa. You have the opportunity to get involved in preparing lunch with our in-house Chefs and enjoy what you have cooked. A recipe leaflet will be provided for you to try it back home with your loved ones. There is no better way to share your holiday, support a worthy cause and it would be an unforgettable experience during your vacation in Sri Lanka!

PS: Plates of Goodness will be conducted every Tuesday to Saturday except public holidays in Sri Lanka.

Additional Info

Duration: 3 hours
Starts: Galle, Sri Lanka
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Galle, Southern Province, Sri Lanka

Join us for a unique and informative traditional Sri Lankan cooking class at the ‘Foundation of Goodness’ premises in rural coastal village of Seenigama in Hikkaduwa. You have the opportunity to get involved in preparing lunch with our in-house Chefs and enjoy what you have cooked. A recipe leaflet will be provided for you to try it back home with your loved ones. There is no better way to share your holiday, support a worthy cause and it would be an unforgettable experience during your vacation in Sri Lanka!

PS: Plates of Goodness will be conducted every Tuesday to Saturday except public holidays in Sri Lanka.

The two sisters of the ‘’Foundation of Goodness’’ invite you to join them for an interesting cooking experience with Plates of Goodness. Rangi the older sister who is also the coordinator at the Women’s Empowerment sector has been with the Foundation of Goodness over a decade. Chami the younger sibling works as a Pre-school teacher at our Pre-school, also counts over 10 years with the organization.

Rangi & Chami share a great passion for cooking and together, they present to you this one of a kind cooking experience; preparing healthy and nutritious Sri Lankan vegetarian and non-veg meals.

Upon arrival at the Foundation of Goodness premises in Seenigama, you’ll be given a brief introduction. We’d love to take you on a short tour of our empowerment sectors and the story behind it as Sri Lanka’s only one of a kind holistic rural model to empower disadvantaged communities!

Then you’ll man the cooking station and learn to cook traditional village rice & curry with us.

At the end of the session, you’ll enjoy prepared lunch in a relaxed setting. A recipe leaflet will be provided, to try it out back home with your loved ones. Duration of the cooking class would be 2-3 hours.

Stop At:

• Plates of Goodness, Temple Road Seenigama, Hikkaduwa 80240 Sri Lanka

Sample Menu

• Veg – Rice
Dhal Curry
Bringal Moju or Pineapple
Okra tempered
Mushroom tempered
Coconut Sambal or Green Mallum
• Non-Veg – Rice
Dhal Curry
Fish, Chicken or Prawn
Okra tempered
Mushroom tempered
Coconut Sambal or Green Mallum
• Curd with trickle – Curd with trickle



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